HARVEST / 'ha:vest / Seasons yield; Product of any action
Harvest, a small intimate restaurant with a minimalist decor of polished concrete, stainless steel and Oregon timber, has indoor / outdoor dining and is open for dinner seven nights per week from 5.30pm and Lunch Saturday and Sunday 12 - 2.00pm
Fully licensed, with a modern Australian / Mediterranean menu, Harvest is a casual restaurant with outstanding, uncomplicated fresh food and swift, professional and friendly service.
The wine list features mainly Australian boutique wines as well as several entries from France and New Zealand.
Chef Simon Mercer
For functions two or three course a la carte menu packages are available.
Cuisine: Modern Australian
Licence: Fully licensed
Address: 5/1806 David Low Way, Coolum Beach, Queensland, 4574
Contact: 07 5446 4314
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